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Dongting Biluochun, also known as Biluochun tea, is a type of green tea that originated from the Dongting Mountain area in Jiangsu Province, China. It is considered one of the top ten famous teas in China and has even been awarded the status of National Geographic Indication Product for its unique flavor and aroma. The history of Dongting Biluochun can be traced back to the Ming Dynasty (1368-1644). Legend has it that during the reign of Emperor Qianlong of the Qing Dynasty (1644-1911), he tasted the tea and was so impressed with its flavor that he named it "Biluochun," which means "Green Snail Spring." This name was inspired by the fact that the tea leaves are rolled into small, tight coils that resemble snail shells and are harvested in early spring. The process of making Dongting Biluochun involves plucking the tea leaves, briefly withering and then pan-frying them to stop oxidation. The leaves are then shaped into tight, curly spirals by hand. The shaping process requires a skilled and experienced tea master, as it must be done by hand and without machines. The result is a tea with a smooth, refreshing taste and a rich, floral aroma. When brewed, Dongting Biluochun has a light yellow-green color and a delicate, sweet taste with a slight hint of nutty flavor. The aroma is often described as a combination of floral, fruity, and honey notes, making it a popular choice among tea enthusiasts who appreciate complex flavor profiles. In recent years, Dongting Biluochun has become increasingly popular in overseas markets due to its unique characteristics and high quality. It has even received numerous international awards, including the SIAL Innovation Selection Award in France and the Best Green Tea award at the World Tea Expo in Las Vegas. In addition to its exquisite taste and aroma, Dongting Biluochun also boasts numerous health benefits. It is rich in antioxidants, particularly polyphenols, which help to prevent cell damage caused by free radicals. It also contains caffeine and theanine, which can boost energy levels and improve mental alertness. In conclusion, Dongting Biluochun is a highly prized green tea that originated from China and has become a popular choice among tea lovers around the world. Its complex flavor profile, delicate texture, and numerous health benefits make it a great choice for those who wish to explore the world of tea and enjoy a cup of pure, refreshing goodness. Whether served hot or cold, Dongting Biluochun is sure to delight your senses and leave you feeling refreshed and rejuvenated.